The Marcel’s Story
In 1989, we introduced the concept of frozen yoghurt to South African shores. Since our humble beginnings in Stellenbosch, we have opened stores nationwide, established a foothold in the international market and become the proud supplier of a number of top private label retailers. Each lovingly created Marcel’s offering is made from real dairy, infused with live probiotic cultures, gluten-free and contains only natural or nature-identical flavours. We’re not just about mind-blowing taste, but also about valuing the overall experience and effect of our products on our valued customers.
Here’s to pleasing palates around the world, one fabulous frozen treat at a time!